We all Know 17th October 2015 , Saturday is going to be a fifth day of Navratri, it has been started from 13th October 2015 , Tuesday. Kanjak or Ashtami will take place at 21st October 2015 ( Wednesday ) , Kanjak or Navmi at 22nd October 2015 ( Thursday ) , Dashmi at 23rd October 2015 ( Friday ). Navratri is celebrated in all states of India , especially in North India like Ahmadabad , Gujarat etc.
Navratri 17th October 2015 Fifth Day Puja & Colors
17th October 2015 ( Saturday ) – Chaturthi – Kushmanda Puja , Upang Laliya vrat
Navratri Color of the day – Grey
16th October 2015 ( Friday ) – Tritiya – Chandraghanta Puja
Navratri color of the day – Green
15th October 2015 ( Thursday ) – Dwitya – Brahmachari Puja
Navratri color of the day – Yellow
14th October 2015 ( Wednesday ) – Pratipada – Chandra Darshan
Navratri color of the day – “ Royal Blue “.
13th October 2015 , Tuesday – “ Gathasthapana Shailputri Puja “ , ( First Day Of Navratri October 2015 ).
Navratri Color of the day – “ Red “ .
Navratri has been started from 13th October 2015 , Tuesday. Therefore , fast will also start from 13th October 2015 ( Pratipata – First Day of Navratri ). Some people continue their fast till Ashtami ( Kanjak Puja on Navmi ) and some people continue till saptami ( Kanjak Puja on Ashtami ). Those who cannot continue their fast all days of Navratri , they can also go for fast in pairs that means fasting in pairs ( two consecutive days , it may be first two starting days or last two days ).
Navratri 2015 Fasting Vrat Food
The list of food items you can eat during these fasts of navratri using sendha namak.
- Vrat Wale Aaloo
- Jeera Aaloo
- Kaddu Ki sabzi
- Arbi Ki Sabzi
- Palak Ki Sabzi
- Fruit Salad
- Kuttu ke aate ki Roti
- Singhare Ke ate Ki Roti
- Kuttu ke Pakode
- Aaloo Tamatar Sabzi
- Vrat Ke Uttapam
- Sabudana Tikki
- Vrat wale Rice
- Aaloo Paneer
- Sabudane Ki Kheer
- Sabudane k Pakode
- Banana Walnut Lassi
- Vrat Wale Chawal Ka Dhokla
- Chironji Ki Daal
- Palak Pakoda
- Arbi Cutlet
- Aaloo Chaat
- Vrat Ka Uttpam
While Making these recipes always use Sendha Namak in Navratri and be careful , never use onion and garlic in your vrat food.